For over a century, Sri Lanka has proudly held the position of a leading producer of desiccated coconut. Even today, our country plays a significant role in the global coconut market, offering coconut products that are recognized as some of the finest in the world. Our commitment to quality and expertise ensures that we deliver the best coconut products to meet the diverse needs of our customers.

Virgin Coconut Oil

Our virgin coconut oil is produced using the cold-pressed method, ensuring its exceptional quality and purity. Beginning with the crushing and drying of the white coconut kernel under controlled temperatures, the dehydrated coconut kernel is then cold pressed to extract the oil. This careful process, carried out under controlled temperatures and adhering to stringent food hygiene standards, preserves the natural ingredients and vitamins present in the oil. With a high content of medium chain triglycerides (MCT), our cold pressed virgin coconut oil is known for its health benefits and versatility.

  • Colour & Appearance: Transparent, clear, free from foreign matter
  • Flavor and Aroma: Mild, fresh coconut flavor, free from rancid odor and flavor
  • Melting Point: 24 Degree Celcius
  • Specific gravity relative density at 30’C: 0.915– 0. 920
  • Free Fatty Acid (as Lauric): 0.2% max
  • Iodine value: 6.00 – 11.00
  • Saponification value: 250 – 260 min
  • Refractive index at 30’ C: 1.4480 – 1.4492
  • Moisture: 0.1% max
  • Packing: Bulk, and Retail
  • Forms Available: Organic & Non-Organic
  • Certification: ISO 22000:2005, HACCP, GMP. Organic

Available as:

  • 300ml – Bottles
  • 500ml – Bottles
  • 1000ml – Bottles
  • Bulk

Coconut Milk

Starting with the careful process of de-shelling the coconut and removing the brown skin (testa), we obtain a pure white kernel. This kernel is then disintegrated, steamed, and pressed using a stainless-steel screw press, resulting in the extraction of rich coconut milk. To ensure consistent quality, the extracted milk is standardized, homogenized, canned, and autoclaved. The end result is our canned organic coconut milk, which boasts a fat content ranging from 9% to 24%.

Physical and Chemical Qualities

  • Added Water: 50% pure coconut milk + added water 50%
  • Moisture Value: 79.2 ± 3%
  • pH at 25 Celsius: 6 ± 0.3
  • Available Forms: Organic & Non-organic
  • Additives: No Additives
  • Ingredient: 100% Coconuts and Water
  • Smell: Mild, fresh and sweet characteristics of coconut with no off flavour
  • Taste: Typical and characteristic coconut flavour, sweetish, not rancid/soapy
  • Colour and Appearance: Creamy natural white liquid, free from extraneous matter
  • Shelf Life: 2 years from the date of manufacture
  • Storage: Cool, dry and dark place away from direct sun light

Available as:

  • 400ml-per tin, 12 tins in a carton
  • 400ml- per tin, 12 tins in a carton

Coconut Flour

Our coconut flour is derived through a mechanical process, without any chemical alterations, purely from virgin coconut oil cake. With its unique characteristics, it brings a delightful twist to kitchen creations, from breads and cakes to pies and other baked goods.

Not only does it add a unique flavor and texture, but it also offers several health advantages. This gluten-free and hypoallergenic flour is suitable for individuals with dietary restrictions. It’s an excellent choice for those following a low-carb eating plan or a weight loss program, thanks to its high fiber content that promotes a feeling of fullness. With fewer net carbs compared to other flours, coconut flour is perfect for baking low-carb breads and other delicious treats.

  • Moisture – 5% max
  • Crude protein – 7 -25%
  • Crude Fat- 20% max
  • Ash- 4-6%
  • Carbohydrates – 55 – 65%
  • Total Dietary Fiber – 5 – 20%
  • Free Fatty Acid- < 0.2% (as lauric acid)
  • Peroxide value, meq – <3
  • Storage: Store in clean, dry and out of sunlight at room temperature (below 27 oC – 35oC),
  • Packing: 250g – 2kg pouch, 20 kg, 25 kg in LDPE bags covered by paper bags or according to customer requirement.
  • Forms Available: Organic & Non-Organic
  • Shelf Life: 18 months

Available as:

  • 500g – Packs
  • 1000g – Packs
  • Bulk

Coconut Shell Charcoal

Coconut shell charcoal is gaining global recognition as a natural and environmentally friendly biofuel. Its popularity is on the rise, and for good reason. At our company, we specialize in producing high-quality charcoal briquettes for various applications such as Shisha, Cooking, and BBQ. Our charcoal briquettes are made from coconut shell, ensuring a sustainable and renewable source of fuel.

Shisha Charcoal Briquettes

  • Size: 27mm Length x 27mm width and 27mm height
  • Fixed Carbon: 78%
  • Volatile Matter: 15% Max
  • Moisture: 5% Max
  • Ash Content: 3% Max
  • Burning Time: 2 hours
  • Heat: High Temperature

Available as:

  • 1kg Packs
  • Bulk

BBQ Charcoal Briquettes

  • Fixed Carbon: 78%
  • Volatile Matter: 15% Max
  • Moisture: 5% Max
  • Ash Content: 3% Max
  • Burning Time: 3 – 4 hours
  • Heat: High Temperature

Available as:

  • 3 Kg Packs
  • Bulk

Email

[email protected]
[email protected]
[email protected]

Telephone

+94 112 322 050
+94 77 743 7000
+94 77 789 4753

Address

No. 92, 1st Floor, Capital Trust Tower 3,
Glennie Street,
Colombo 02, Sri Lanka

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